West Java Chicken Opor recept v Jamin Delicious
The salty taste of the soup makes people want to prepare a chicken coop from West Java so that the results of your dishes have the same flavor, try the West Javanese recipe for chicken support , which will be explained in this article.
West Java is a storehouse of salty foods that are effective in increasing appetite. In addition to the beautiful scenery, it turns out that West Java stores a variety of types of food, one of which is chicken support. Usually this dish is very typical for serving during the celebrations of Eid al-Fitr.
However, nowadays, many people serve chicken on weekdays as a main dish. Well, if you are interested in making processed foods made from chicken, you need to know the recipe for West Javanese chicken support. But before that, first know the tips for choosing good foods.
Tips for choosing good foods
Making your own food at home is one way to stay healthy. Nowadays, there are many dishes outside that are not guaranteed cleanliness. Of course, this can have a bad effect on your health and the health of your family. After eating, feel full and tasty, even stomach pains that come because the food is not clean.
If you want to make a meal at home, there are also a few things that you need to pay attention to, and that is when it comes to food ingredients. Health problems can also come from your own cooking due to the selection of the wrong ingredients with good quality. Therefore, know the tips for choosing foods.
- Opt for fresh greens
The first tip is that when choosing food ingredients from vegetables, you need to choose vegetables of good quality. Seeing that the vegetable is still fresh or not visible from its color, and in some parts it avoids rotting.
- Pay attention to the choice of chicken
To make a chicken coop with a typical West Javanese recipe for chicken coop, the choice of chicken must be very careful. Choose meat that has a fresh smell or no musty aroma, a chewy texture of the meat , no water content, and the color of the meat is not pale.
- Pay attention to the choice of spices
Spice is important to improve the taste of dishes. Choose spices with good quality and without white spots. White spots on the pepper may indicate that the spice is of poor quality, since the stain is in the form of a fungus.
- Pay attention to the cleanliness of food
The last thing you need to pay attention to is the purity of the ingredients. First wash the food with warm water. Be sure not to store food in a less clean place, store it in the refrigerator to preserve the quality of food additives.
West Java Chicken Opor Recipe
Chicken coop is a processed dish that is loved by all circles. Processed foods from a combination of chicken flavors and salty soup mixed with coconut milk make everyone who eats it feel a combination of typical and tasty food.
Almost all regions have a variety of chicken dishes, including West Java. Almost the area of West Java has a cold air temperature, so this chicken support is very suitable for warming the body. To prepare this dish, here is a recipe for West Javanese chicken support for 4 servings.
Ingredients to prepare:
- Chicken one kilogram or adapted to needs.
- Water moderately.
- 350 ml of thick coconut milk and 450 ml of liquid coconut milk.
- Prepare orange leaves, as well as bay leaves.
- One stalk of lemongrass and galangal that has been squeezed.
- Both salt and sugar to taste.
- Fine shallots seasoning, as well as white, pecan, coriander, nutmeg, ginger and turmeric.
How to prepare a typical West Java chicken recipe:
The first step is to first thoroughly wash the meat and other ingredients. By washing all the ingredients first, you can keep the quality of the food well and, of course, healthy. Be sure to wash it off with warm water.
First boil the chicken, and then discard the boiled water. Then saute the spices until they spread a tasty fragrant aroma. After the prepared tender seasonings are sauteed, then put the water, chicken and other ingredients and let them cook. After cooking, the chicken support is ready to serve.
Recipe for making plastic rice cakes supplementing chicken support
The production of processed chicken support with a recipe for chicken from West Java is not complete in the absence of rice cakes. Lontong is a dish that you need to prepare to enjoy the spicy and delicious taste of chicken support. Now this time, to make it easier and more cost-effective, let’s make this rice cake using plastic.
Support and rice cake are inseparable alloys. Lontong can make the taste of support tastier and tastier. Many people fail in making this rice cake, so you need to know the correct recipe for plastic rice cake, here is the recipe.
Ingredients to prepare:
- One liter of rice or adapted to needs.
- Plastic bag size 1/4 to taste.
- Špáradlo.
How it is made:
In the first step, you need to thoroughly wash the rice until the dirt in the rice disappears. The purity of rice is very important for maintaining high-quality rice cakes, so you need to pay attention to cleanliness when washing rice.
After cleaning the rice, put it in plastic. It should be noted that the content of rice to half plastic should not be full, since later it can melt. In fact, the choice of plastic size can be adjusted to your taste, but for maximum results, it is recommended to use a plastic size of 1/4.
Next, get acquainted with plastic using wax. It is enough to tighten the ends, because later the rice will expand 2 times more than before. Then skewer the plastic as much as possible with a toothpick so that the water can easily get in and cook quickly.
The last step is to put the ingredients from the rice cake in a saucepan that has been heated for five minutes, making sure that the water soaks up all the ingredients of the rice cake. Cook the rice cake ingredients for five minutes. Then let the rice cake ingredients stand with the pot covered. Then the lontong is ready to serve.
Sambal recipe to increase the deliciousness of chicken support
To make the taste of the West Javanese chicken recipe tastier, you can add fried chili sauce. Jam adds flavor to better sambal foods can also provide you with various health benefits such as controlling sugar levels, preventing anemia, increasing arousal and much more.
Sambal is an indispensable dietary supplement for Indonesians. Therefore, to make your chicken dishes tastier while getting different health benefits. Here is a simple recipe for fried chili sauce that you can try to make at home.
Ingredients to prepare:
- Curly chili and cayenne pepper.
How it is made:
To make it very simple, it is enough to grind the above ingredients with a tear or blender, it is not necessary to use water to dilute the chili sauce, since there is already a water content in the tomatoes. To add a spicy flavor and a little sweetness, you can add white sugar to taste.
Support ayam is a dish that has a spicy taste. The combination of chicken with coconut milk sauce makes the taste of the dish more varied, in addition to the fact that other complementary foods in the form of rice cakes and chili sauces can increase your appetite. For a better taste, pay attention to the West Javanese chicken recipe above.